COLD FORK BUFFET MENUS

MENU 1

Cold poached salmon platter with lemon and dill mayonnaise

Cold meats platter with sweet onion pickle

Cheese selection with fruit chutney

Selection of quiches

Dressed mixed leaf salad

Coleslaw

Tomato basil and red onion salad

Pasta salad

Bread basket

Fresh fruit platter

MENU 2

Home smoked fish platter with horseradish mayonnaise

Cured meats and salamis platter with black olive tapenade

Cheese selection with fruit chutney

Selection of individual tartlets

Dressed mixed leaf salad

Waldorf salad

Lemon scented couscous salad

Beetroot and orange salad

Bread basket

Fresh fruit platter

Chocolate and vanilla éclairs

MENU 3

Full dressed salmon

Whole baked and dressed ham

Roast sirloin of beef

Local cheese selection with fruit chutney and oatcakes

Selection of individual tartlets

Dressed mixed leaf salad

Potato salad with crème fraîche and chives

Moroccan style rice salad

Green bean, olive, tomato and lemon salad

Bread basket

Fresh fruit display

Double chocolate truffle tartlets with cointreau cream